Eating Out
Elementary A1 & A2 level
Description
Materials
Main Aims
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* To identify a number of food items and use them to practice fluency in speaking. *Asking For prices
Subsidiary Aims
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* Listening for detailed information in the context of a phone conversation between 2 friends
Procedure (31-44 minutes)
Put the title "Eat out" on the board, elicit what it means. Get the synonym eat in a restaurant and write in front of it. Ask and elicit some incomplete questions, Ss are supposed to complete them. In pairs ask each other these questions. Feedback: Better to just have content-based questions.
Ss will listen to a very short text, a message on an answering machine, in which they have to answer three general comprehension questions. (gist listening). Check answers in pairs and have a whole class feedback on the content.
Ss have to practice listening for detailed information to answer some True False sentences. This follows the same theme of the previous audio file. Check answers in pairs. Whole class feedback
Ask Ss to introduce some Turkish dishes for different meals of the day and put them on the board.
Distribute the hand out, Ss are supposed to match the name of some dishes with their picture.
Ss will ask each other How much each of the items on the list is. (Ask for the price)
Ss will work in pair to prepare a menu of a restaurant including, starter, main course and appetizer with the price for all items. They then joint other groups and share their list and ask for prices.