RITA
Healthy vs unhealthy food - 3pm 10-18-2021 - Basic kids level
Healthy vs unhealthy food - 3pm 10-18-2021
Basic kids level
Description
In this lesson the student is going to learn to distiguish the healthy food from the unhealthy food.
Materials
Main Aims
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In this lesson the student is going to learn how to distiguish the healthy food from the unhealthy food.
Subsidiary Aims
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To learn vocabulary about healty and unhealty food.
Procedure (43-52 minutes)
Warmer/Lead-in (3-5 minutes) • To set lesson context and engage students
Ask the students if they remember about last class and to say the name of some food that they like and they don't like.
1st cycle - writing and speaking. (30-35 minutes) • To prepare students for the text and make it accessible
Pre - task: Ask the students if they eat healty and to name some healthy and unhealthy food. While task: Teach the students what is healthy food and what is unhealthy food. Post - task: The students are going to solve a work sheet where they will have to classify some foods in healthy and unhealthy.
Cooler (10-12 minutes) • To wrap up the lesson
The students ar going to play a game in the wordwall platform about healthy and unhealthy food,
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