reading lesson
intermediate level
Description
in the lesson. the student will learn some vocabularies
Materials
unusual restaurants
unusual restaurants
unusual restaurants
unusual restaurants
Main Aims
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To provide clarification of food in the context of restaurant
Subsidiary Aims
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To provide scan reading practice using a text about unusual restaurant in the context of food
Procedure (19-27 minutes)
Warmer/Lead-in (2-3 minutes) • To set lesson context and engage students
T_ ask the students to look at the picture on P 34 what can you see
Exposure (3-5 minutes) • To provide context for the target language through a text or situation
I teach them to read and learn to vocabulary in the paragraph
Highlighting (2-3 minutes) • To draw students' attention to the target language
If I see any Student who does not hear me or busy I try attention hem
Clarification (3-4 minutes) • To clarify the meaning, form and pronunciation of the target language
I tell them to do the conversion together by the group
Controlled Practice (3-4 minutes) • To concept check and prepare students for more meaningful practice
I ask them about the unsure and I chose the correct unsure
Semi-Controlled Practice (4-5 minutes) • To concept check further and prepare students for free practice
I gave them a time to talk about the paragraph and about the mining paragraph
Free Practice (2-3 minutes) • To provide students with free practice of the target language
I gave them a time for talking about paragraph
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