local dishes
pre-intermediate level
Description
Materials
Main Aims
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To provide clarification of describe local dishes in the context of food
Subsidiary Aims
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To provide gist listening practice using a text about the description of food around the world in the context of food
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To provide detailed listening practice using a text about the description of food around the world in the context of f
Procedure (45-55 minutes)
This is lead - in activity to activate the class at the start of the session and engage Ss attention in the topic of the lesson which is 'local dishes' . First, I will pair the Ss and ask them to talk about their favorite and local food.Ss will be discussing the question in pairs for two minutes. Questions: what is your favorite food? Do you have any local dishes? what are they? What is the cooking instruction?
First,I will pre teach or elicit the new words and especially blocking words of listening.Before following M-F-P, I wil show them some picture to explain the meaning of the vocabulary better. Then,Students will watch a movie about international food and how to cook them.It gives them some ideas that they can use them in their discussion.
The listening will played once and students will listen to get the gist and try to answer 1 or 2 simple question about listening
The listening will be played for second time.Students should listen carefully and they will answer the questions in pairs.Then,i will check the answers.
Students will discuss their local dishes and compare their food with international food.And they will explain their opinion about the short movie they were watched.